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Lambrusco still fights an outdated image—but La Battagliola is one of the producers changing minds
30 hectares total
sourced from coastal-influenced vineyards in Cádiz
the whisky is aged exclusively in Oloroso sherry-seasoned oak
Domaine de Reuilly, Pinot Gris, 2025 BDXCOUNT0606 Lambrusco still fights an outdatedReuilly's secret: when you make ros from Pinot Gris, the pink comes from the grape itself. Denis Jamain's family has farmed here since 1935, and he converted the estate to organics in 2007 and biodynamics in 2011. Pinot Gris in Reuilly is vinified as a pale, dry ros the grape's naturally pink tinged skins given a brief maceration, the result a color that wouldn't look out of place in Provence but a profile that's entirely Loire. The 2025 has just
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